Is it just me, or is the globalisation of wine and spirits picking up pace? We’ve discovered at this year’s …
Category: Vinexpo Daily 2017 – Day 4 Edition
Preparing the “Wine Industry Event of the Year”
This year’s Fête de la Fleur will be hosted by Château Malartic-Lagravière. Since the spectacular metamorphosis carried out by Alfred- …
Air France’s VIP Service at Bordeaux
As part of its increased collaboration with Vinexpo Bordeaux, Air France has not only introduced a dedicated reception team to …
Champagne: the One-Stop Shop
For buyers looking for new references in Champagne, whether it be niche producers or broad scale suppliers, the Champagne Lounge …
Organic Cognacs at Maison Mery-Melrose
Maison Mery-Melrose is proud of its range of authentic organic Cognacs and wines, but stresses it does not follow sustainable …
Sulphite-free Bordeaux
The new sulphite free range of wines from organic producer Bordeaux Vineam is very much in keeping with the overall …
The View from the Other Side of the Pond
Carolyn O’Grady-Gold is Acting Vice President, Products, Sales and Merchandising, LCBO (Liquor Control Board of Ontario). We asked her what …
Meininger’s Vinexpo
Felicity Carter is editor-in-chief of Meininger’s Wine Business International, an English language bi-monthly magazine published in Germany. We asked her …
“All we want to do is make quality wine”
As both a winemaker and viticulturist, Julian Viaud is unique amongst wine consultant Michel Rolland’s team Michel Rolland is arguably …
The Sweetness of the Jurançon Hills
Foehn 2008 is a wine whose history dates back to the birth of good King Henri IV This sweet white …