May 23, 2019

A perfect balance between innovation and tradition keep Château Dauzac ahead of the competition

Château Dauzac’s exceptional terroir and commitment to biodynamic farming have made the 49 Hectare vineyard a wine tourism hotspot Laurent Fortin, General Manager of Château Dauzac, tells Vinexpo Daily how new technology, sustainable management and a commitment to biodiversity are helping the prestigious Bordeaux property…
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May 23, 2019

Bordeaux targets mid-market in export drive

CIVB chief welcomes Vinexpo’s strategic direction and outlines ambitious plans to grow Bordeaux’s presence in the US and China The Conseil Interprofessionnel du Vin de Bordeaux (aka the CIVB) represents the winegrowers, wine merchants and brokers of the iconic Bordeaux region. With a multifaceted strategy…
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May 16, 2019

Vinexpo CEO unveils dynamic new vision for 2020 and beyond

Reinventing Vinexpo Bordeaux as a more efficient event and joining forces with Wine Paris are key pillars in Rodolphe Lameyse’s global strategy On Wednesday evening, Vinexpo’s recently-appointed CEO Rodolphe Lameyse unveiled a strategic blueprint designed to consolidate the company’s position as global leader in the…
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May 16, 2019

The Best Sommelier in the world

Mark Almert shares insights about his recent win and the future of the wine industry At just 27 years of age, one of the youngest competitors ever to win the prestigious accolade of International Sommelier’s Association (ASI) Best Sommelier of the World, Marc Almert spoke…
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May 14, 2019

Vivino: we make wine easy

E-commerce platform chief exhorts producers to sell direct to consumers With all eyes on the e-commerce conference at Vinexpo, we chatted to Vivino CEO Chris Tsakalakis about the market-leading e-commerce platform. We asked him firstly how digital technology is revolutionising wine marketing. Digital technology is…
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May 14, 2019

Scientist Patrice Geoffron’s climate change fears

Patrice Geoffron’s climate change clarion call to wine industry Patrice Geoffron, Director of the Energy-Climate team at Paris-Dauphine University, is set to deliver a wake up call to the global wine industry at Vinexpo’s agenda setting climate change symposium. How is climate change already affecting…
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May 14, 2019

Conducting the Art Russe orchestra

A fusion of French wine and Russian culture captures global attention Between 2014 and 2017, Chateau La Grace Dieu Des Prieurs, which is based in Bordeaux’s Saint-Emilion commune, underwent a remarkable transformation aimed at preserving French winemaking traditions while introducing process innovations to achieve the…
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May 14, 2019

Art Russe inspired by Grace of God

The reimagined Bordeaux wine is enjoying stellar growth genuine cru Saint-Emilion is a prestigious commune on the Right Bank of Bordeaux, whose vineyards are inscribed on UNESCO’s World Heritage List as a cultural landscape. Here, in the vicinity of the famous Chateau Cheval Blanc, lies…
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May 13, 2019

A perfect balance between innovation and tradition keep Château Dauzac ahead of the competition

Château Dauzac’s exceptional terroir and commitment to biodynamic farming have made the 49 Hectare vineyard a wine tourism hotspot Laurent Fortin, General Manager of Château Dauzac, tells Vinexpo Daily how new technology, sustainable management and a commitment to biodiversity are helping the prestigious Bordeaux property…
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May 13, 2019

An entrepreneurial spirit

Christophe Navarre, Chairman of the Board, Vinexpo, outlines the organisation’s global ambitions and explains some of the key innovations at Vinexpo Bordeaux 2019. After an illustrious career that has involved a commercially successful spell as CEO of LVMH wine and spirits division Moet-Hennessy, industry veteran…
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